Strive for Excellence

HACCP Zone is your partner in Food Safety Excellence

31 Years of expertise in the Food and Beverage Industry

1,000+ CFPM's trained

Direct involvement with the Food Code

Build a strong HACCP plan and access vital documents online to ensure safety and compliance.

Our Services

Partner with Us! By applying our streamlined process, together we will create an effective HACCP plan tailored to your unique operations. Our approach ensures essential control measures are in place, empowering you to lead with confidence. Be the Leader!

We partner with you to gain a thorough understanding of your operations, allowing us to produce HACCP plans that are tailored to your specific needs - plans that meet or exceed regulatory requirements.

Detailed preparation of essential HACCP documentation can be really hard! Working hand-in-hand with you and your team, we will produce accurate flow diagrams, perform thorough hazard analyses, and identify critical control points that are the backbone of your HACCP plan.

We understand the importance of undertaking a comprehensive review of existing HACCP plans to ensure compliance with current food safety regulations. We perform on-site or remote HACCP audits to assess effectiveness and compliance.

Together we perform and verify activities, such as record reviews and testing, to confirm your HACCP plan is functioning as intended. We help to identify when your plan needs to be updated, and assist you in performing periodic plan updates to reflect operational changes or new regulations.

Engage with us and provide basic training programs for your staff on HACCP principles, implementation, and maintenance. Strengthen your team! We invite you and your team to participate in workshops that provide an understanding of, and how to apply, food safety protocols. Safety is in the details!

We stay current with regulatory requirements for HACCP and food safety so you stay current too! Let us be your partner, and with our support, you will strengthen your relationship with your local regulator by running internal inspections that will prepare you and your team for exceptional inspection results. Impress your Inspector!

Every part of your operation depends on reliable suppliers. We understand the importance of identifying and developing supplier management programs that ensure ingredient and raw material safety. We work with you to develop the tools to effectively evaluate your suppliers. Determining HACCP compliance for your suppliers is an important part of your HAACP plan compliance and product safety!

We help to define GMPs and ensure they are integrated into your HACCP plan to enhance your overall food safety systems.

It is important to your HACCP journey that you recognize, and are actively supported, when addressing specific HACCP-related questions or challenges. Working together, we develop tailored solutions for your unique food production environments.
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Who We Help

We provide effective HACCP plan formulation, paired with solutions tailored to diverse food operations and essential control measures.

National School Lunch Program Participants

Prevent Foodborne Illness by Keeping School Meals Safe.

School and University Cafeterias

To ensure safety in large-volume food preparation and serving.

Restaurants and Cafes

To prevent foodborne illnesses and ensure safe preparation.

Our Team

With 30+ years of food and beverage experience and allergen-specific expertise, our team works closely with CFP food code regulations for optimal safety.

Michelle Hill

Michelle Hill

CP-FS, CFPM, ServSafe Instructor/Proctor, NEHA Food Safety Committee Member
Zachary Hurdle

Zachary Hurdle

BA, CFPM, ServSafe Instructor/Proctor